I've come to realize I like Fall. Weather here is cooling down. The mad pace of summer produce has turned to preparing beds and planting the winter garden. I enjoy the simpleness of extracting compost from the pile; the earthy smell of soil goodness mixed with the surprise of an occasional grub to feed the chickens.
I've already worked at two football games, surpassing my total of last year. Both times being paid with wonderful food; smoked brisket, tri-tip and deep fried pickles; and blessed conversations.
The food compels me to look for new foodstuffs to prepare and eat. Anyone ever done turkey sausage? We may have access to a two year old turkey and I've wanted to try making sausage. Should we age the turkey first, or just let the spices flavor the meat?
School seems harder or better these days. Maybe I have more amoral students than in the past. Because of this the good students stand out more. Interesting times in education, though it may just be a reflection of our society.
I've been reading more farm blogs these days and it sure has helped with my attitude. Much easier to think about growing, raising and eating than chemical warfare and the government shutting down because adults won't do their job.
P.S. The picture above is of some wonderful pumpkin donuts Maureen made. I'm not a pumpkin fan, but these are great.


